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By fermenting at lower temperatures than most reds to preserve primary fruit characters
Grapes: Lefkada
The remaining juice was fermented in stainless steel tanks and left on it's lees adding weight and complexity
renowned for its red wines aged for long periods in oak barrels
Tim Atkin MW often scores between 94-95 for this wine and past vintages received 95 points from Robert Parker
Domaine Berthelemot Puligny-Montrachet Les Levrons 2024 Schioppettino di Cialla 2014 By fermenting at lower temperaturesA superior example of Chardonnay from this appellation that only does white wine. Country: France Region: Burgundy, Puligny Montrachet, Cte d'Or, Cte de Beaune Grapes: Chardonnay ABV: 13. 5%
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